MILLETS / FOXTAIL

Foxtail Millet

Davangere & Chitradurga, Karnataka

Unhydrated unpolished foxtail millet. High fiber, light golden luster.

Pack size
₹126
The selection

Why this foxtail millet?

We selected this foxtail millet after considering the place it came from, the growing conditions surrounding the crop, its physical character and, importantly, the way it performs in the kitchen.

Because provenance means very little if the food itself isn't exceptional.

ORIGIN Davangere & Chitradurga, Karnataka
HARVEST Kharif Harvest
CHARACTER Selected for its delicate texture, versatility and traditional place in Indian diets. Davangere & Chitradurga are part of Karnataka's diverse dryland agricultural landscape. Earthenic selects millet grains suited to everyday cooking.
PROCESSING Dehusked gently on rubber rollers, unpolished.
Origin landscape for Foxtail Millet
Origin / Davangere & Chitradurga, Karnataka

It begins with a place.

Sourced from the drylands of Davangere and Chitradurga, Karnataka — a region where millet farming has long been part of the agricultural tradition. The warm, semi-arid landscape and rainfed conditions are naturally suited to hardy grains, giving our millets their distinctive character.

IN THE KITCHEN

What to expect

Ingredients 100% Foxtail Millet
Aroma Delicate, nutty, earthy
Texture Small, firm grains
Cooking behaviour Cooks into separate, fluffy grains and works well as a rice alternative, in upma and pongal.
Best used for Rice Alternatives, Upma & Pongal
Storage This package is made from natural materials and may be susceptible to moisture. For optimal freshness and quality, transfer the contents to an airtight container upon opening. Store in a cool, dry place, away from direct sunlight and moisture.

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